Cake for Breakfast

I was thinking I would like to write about the rhubarb recipe that I made the other night, but then I realized that everyone. is. already. writing. about. rhubarb. Such are the dangers of loving the excitement and flavours of seasonal foods. So I'm leaving the virtures of rhubarb to others' capable hands. Why not focus on a different delightful subject.

I am eating cake for breakfast.

Cake for Breakfast (Gina) 2010.

I did it yesterday. I did it today. I will probably do it again tomorrow. And you know what? I am a grown-up (sort of) and no one can stop me! Granted, it is not an icing-laden monstrosity - more of a rustic snackcake... but Cake! for Breakfast! Luxury.

Akin to the joys of cold pizza or leftover Chinese food, these breakfasts that are not really breakfast are sometimes just the reward needed to get out of bed and start the day. Another guilty pleasure for the file.

What are you favourite non-traditional breakfast items?

(For more (healthy) breakfast inspiration I love the blog Simply Breakfast.)